Eric Ozolins

Eric Ozolins

Digital Photos: Taking Better Beach & Kayaking Photos

Our great sport thrives due to the remarkable personal experiences we gather during countless unforgettable adventures. Photography has long been...

Winter Sharking Preview

It is no secret that many shark species dominate our shallow gulf waters during the scorching hot months months which...

The SHARKATHON Craze

Two days following an early autumn cold front, I am parked on the beach a mile south of Packery Channel....

Sharks: The Obsession Within

Deep within my aquatic soul boils an uncontrollable obsession in the shape of an iconic dorsal fin. It compels me...

The Essence of Chaos

The world of kayak fishing branches into varying venues, sometimes traditional and sometimes alternatively unorthodox. I take part in a...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Redfish and Crab Stew

INGREDIENTS 1 1/2 pounds firm fish fillets (redfish, black drum, snapper, cut into one-inch cubes)1 cup fresh crab meat½ cup...

Crab & Savory Bacon Bread Pudding Eggs Benedict

Hurricane Hoop's Smoked Fish Dip

Upcoming

Giving Ourselves the Best Chance for Success

Reeling in Anglers: How Texas is Cultivating the Next Generation of License Buyers

Dentists and Beauticians of the Sea