Eric Ozolins

Eric Ozolins

Sandbar Excitement

Land-based shark fishing is an addictive pursuit that rarely loosens its grip on those afflicted. While a far greater number...

Into the Cold

It has been quite crazy year. Just a few weeks ago, in November, we were greeted with the earliest arctic...

A Legendary Night

We were on a routine sharking trip to North Padre Island; Scott Nelson, Mike Shindle and yours truly. Peering out...

Oz's Year in Review

2014 marked a roller coaster of challenging conditions for surf anglers and also my first full year of guiding on...

A Story of Danger and Redemption

The 11th Annual Sharkathon Surf Fishing tournament was held September 26-28 on Padre Island National Seashore. I have participated in...

Kayaking Into October Mayhem

The arrival of fall is marked by cooler sea breezes with increased bait and predator action in surf and nearshore...

Jetty Mechanics

Perhaps the greatest advice in the realm of fishing is when trying to find the fish, pursue structure. There is...

Shark Encounters from the Kayak

Dragging my beat-up kayak over shell and sand and finally into the breaking water, this is how so many summer...

Optimal Bait Selection

Perhaps the most important decision in shark fishing is bait selection. You may be fortunate and have ideal tides, weather,...

Dealing with the Sargassum

After hours of anticipation and the skillful preparation and rigging of large juicy shark baits, deployment is finally underway. The...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Soft-Shell Crab Po’ Boys

Po’Boy style seafood sandwiches are always a treat no matter whether you use shrimp, oysters, or fresh catch-of-the-day fish fillets. ...

Chef Davis Turner’s Fish Fry Recipe

Upcoming

Reflections of the Way Life Used to Be

Getting the Good out of the Gutters

Reports & Forecasts: September 2026