The Fantastic Life I Live
My life is a continuing journey of adventure, sometimes leading down paths that are visible only when traveled. For more...
Eric Ozolins
For the past decade, Eric “Oz” Ozolins has been a key figure promoting catch and release with sharks and assisting various shark research programs. Oz is renowned in the kayaking world for extreme big-game fishing and runs Kayak Wars – one of the largest kayak fishing tournaments in the world.
[email protected]
www.extremecoast.com
www.oceanepics.com
www.kayakwars.com
[email protected]
www.extremecoast.com
www.oceanepics.com
www.kayakwars.com
The March is On
March is a versatile month in the Texas surf as spring migrations deliver a wide variety of species to target....
Prime Time for Sandbars
The warm winter of 2016-2017 has proven to be right about on par with the previous two. As of January,...
History Repeats
During 2016, I was honored to experience and participate in three very phenomenal shark landings. The first came on an...
Surviving the Odds: Part 2
Last month I shared a tale of the risk associated with the extreme sport of shark fishing. Catch and release...
Surviving the Odds: Part 1
Whether as a hobby or career, life on the water always poses risks. Commercial crab and lobster fishermen have some...
Double Dose of Bull
There is no place quite like a calm autumn beach. The crowds of summer are greatly diminished with school back...
Adventure Awaits
There is perhaps no better month than September for offshore kayak fishing. The early days of fall kick-start migrations of...
The Power of Conservation
All around the globe marine resources reflect the impact of man. Fisheries of many species have declined to alarmingly low...
The Mighty Bull Shark
Sharks are and will always remain the iconic image of terror. Yet, even with more than two dozen species active...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Soft-Shell Crab Po’ Boys
Po’Boy style seafood sandwiches are always a treat no matter whether you use shrimp, oysters, or fresh catch-of-the-day fish fillets. ...