January 2012 Here We Go Again By Everett Johnson Time flies. How else could you possibly explain it? And the part about having fun making it go faster must... Read More
Oyster-Artichoke Soup By Pam Johnson 1 Quart fresh oysters; drained, reserve two cups juice 6 Tablespoons butter, melted 1/2 Cup shallots, chopped fine 1/4 Teaspoon... Read More