September 2006 A Time to Reflect, a Time for Change By Jay Watkins I had a question posed during a long and not so eventful wade that really made me reflect on my... Read More
Shrimp Mousse By Pam Johnson 1 can (10 ounce) condensed tomato soup3 packages (3 ounce) Philadelphia cream cheese, softened, cut into chunks (can use light)1... Read More