Chuck Uzzle

Chuck Uzzle

What Happens When it Gets Too Perfect?

I’m guessing most everybody has heard the old Daryle Singletary song, Too Much Fun, where he sings about an imaginary...

Little Boats with Big Capabilities

Endless expanses of shin-deep water conjure up images of wide-backed redfish and trout as long as your leg. But the...

Things That Run in Cycles

I opened my front door the other day and found a package had been delivered. It was addressed to my...

Light Years and Then Some

We all have certain people in our lives who are sufficiently influential that their words just naturally carry more weight....

Lures: Crossing the Line

For as long as I can remember the first few weeks of every new year have been an exciting period,...

Hit the Road, Jack!

Okay, here we are at the end of another year and predictably there will be several “2018 in review” stories...

Back to the Future

Like a sprawling casino dinner buffet, Sabine Lake offers a little something for everybody during winter. There are very few...

Birdbrains or Birds and Brains

The sun has just broken the horizon to illuminate a relatively smooth lake surface, the temperatures are mild and the...

Okay…So Now What?

How many times has it happened to you? The night before a planned fishing trip you check the weather and...

Bare Minimum Lure List

Without a doubt, one of the best things about fishing with new people are the conversations that occur throughout the...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Capt. Robert Peel’s Red Snapper with Seafood Stuffing

We want to thank Capt. Robert Peel of Texas Fins and Feathers for sharing this recipe. We invited friends for...

Julio’s Tortilla Chip Crusted Fish Fillets with Sweet Corn Medley

Upcoming

Cold Weather Approaches and Strategies

Breaking Down the North Badlands