Pamela Comes to Texas: Part 6
Bodie stayed out of the way of the investigators as they worked the scene. The local JP conferred with Mr....
Martin Strarup
Martin Strarup is a lifelong saltwater enthusiast and outdoorsman. Martin is also a collector and dealer of vintage fishing tackle and lures, especially those made in Texas.
Pamela Comes to Texas: Part 5
Bodie awoke and slipped quietly out of bed to avoid waking Pamela. He grabbed a pair of jeans, a shirt,...
Pamela Comes to Texas: Part 4
Doug’s Big New Year’s Eve Party
Bodie followed Pamela into the great room and decided to chaperone her through the...
Pamela Comes to Texas: Part 3
The big New Years Eve party at Doug’s house was definitely big. Bodie estimated more than a hundred people milling...
Pamela Comes to Texas: Part 2
Bodie dressed quietly and carried his boots to the kitchen before slipping them on. He scribbled a note for Pamela,...
Pamela Comes to Texas: Part I
Bodie met Pamela at Doug Sellers home and the three of them had dinner together. New Year’s Eve was coming...
Footprints
Almost fifteen years ago I wrote a piece for this magazine that I titled “Footprints.” Judging from the favorable feedback...
Bodie Heads Home
I need some fishing time, Bodie mused, staring out the window as the drab winter landscape flew by as he...
Bodie's Big Buck
Bodie and Jake were enjoying the cabrito they had grilled over a bank of mesquite embers. Seasoned with only a...
Don't Get Too Comfortable
“Throttle back and ease up just past that old post straight ahead,” my friend Keith instructed me. “There’s a really...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Isle of Matagorda Baked Flounder
This delightful creation comes from the kitchen of Brent Hart at Hurricane Junction in Port O’Connor. Flounder is regarded as...