Gulf Coast Kitchen

This recipe is reputed to be a creation of the chefs at the original Landry's Seafood Restaurant in Houston and...

From the kitchen of Shirley Elliott Port O'Connor, TX 1.5 pounds boiled shrimp 2 cups uncooked pasta 1/2 cup mayonnaise...

Submitted by Chris (Capt. Camo) Smisek Szechaun Marinade 6 oz. Can Szechuan Hot Bean Sauce 1 cup dark honey 2...

We enjoy seafood bisques, soups and stews. This recipe combines parts of several we tried. It is delicious, rich and...

The story goes that Oyster's Bienville was first created over 75 years ago at Arnaud's Restaurant in New Orleans. This...

Oysters Rockefeller was created in1899 by Jules Alciatore at Antoine's Restaurant in New Orleans. Jules named his creation in honor...

Super Quick and Easy!1 can of Pillsbury Italian Bread Dough1 quart shucked oysters2 cans (15 oz size) chicken broth1 bunch...

The inspiration for this recipe came from Chef Denise at HEB-Plus in Victoria, TX. HEB-Plus Stores carry a full line...

From the kitchen of Barbara Ann SkalakThis hearty and delicious version of tortilla soup makes a great appetizer or entree...

Do you ever get the feeling that your seafood cooking has become too much of the same old theme? Batter...