David Rowsey

David Rowsey

Hooked Up: January 2009

Some of the largest, healthiest specimens we'll see all year will come from the first month of the year. The...

Hooked Up: December 2008

When I think of wetting a line, it never occurred that I would be exchanging my Waterloo and Daiwa once...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Fast and Crunchy Baked Fish with Capers, Tarragon, and Potato Chips

1 cup “Kettle Cooked” potato chips crushed into coarse crumbs2 Tbs minced fresh tarragon1/4 cup mayonnaise1 Tbs Dijon mustard1 Tbs...

Tostada & Shrimp Stuffed Flounder Rolls

Upcoming

Fishing and Participating in a Conservation Mindset

Creamy Crab Croquettes Japanese-Style

FROM MARSH TO JETTIES—FISH All OF IT!