Hooked Up: January 2010
By the time this article reaches your hands I will have landed four trout over ten pounds. Not really, but...
David Rowsey
David Rowsey has 30 years experience in the Laguna/Baffin region; trophy trout with artificial lures is his specialty. David has a great passion for conservation and encourages catch and release of trophy fish.
361-960-0340
[email protected]
www.davidrowsey.com
361-960-0340
[email protected]
www.davidrowsey.com
Hooked Up: December 2009
It was December 2002 when Mike McBride and I first fished together in Baffin. We had become friends through Troutmasters...
Hooked Up: November 2009
So much has changed over the past thirty days that I'm not sure where to begin. Late September and October...
Hooked Up: October 2009
Sitting here on Sunday morning to write this article, I cannot help but notice the activity taking place outside my...
Hooked Up: September 2009
I have a sign hanging in my garage that says, "I love to watch the seasons change...from hunting to fishing."...
Hooked Up: August 2009
Well I guess you could call this the dog days of summer. The heat is in full force, the winds...
Hooked Up: July 2009
Mother Nature has come through in a large way down here in the Upper Laguna and Baffin area. We have...
Hooked Up: June 2009
Last month we let y'all know that the green water was pushing its way through the Landcut via the East...
Hooked Up: May 2009
We are still having some above average winds down here, but there is hope on the horizon. It's pretty funny...
Hooked Up: April 2009
Since I started guiding I have always made it a point to be brutally honest with my clients regarding our...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Chicken-Fried Oysters with Pico Cream
Texas Gulf Coast Oysters are a delicacy found in season most of the year, and our brand of frying them...