David Rowsey

David Rowsey

Hooked Up: March 2015

Thus far 2015 has been good to clients and the captain. We have had a few tough days on the...

Hooked Up: February 2015

If there were three Februarys in the calendar year I believe I could book them completely solid, and probably a...

Hooked Up: January 2015

Well 2014 just kind of blew right past us. I hope the closing of the year has found all of...

Hooked Up: December 2014

Merry Christmas! I hope this finds my friends in the spirit of the holidays, and anticipating boxes loaded with their...

Hooked Up: November 2014

My books are officially open for 2015 trophy trout charters in Baffin and the Upper Laguna Madre. I would encourage...

Hooked Up: October 2014

I must say; it feels like the never-ending summer with heat index numbers that refuse to get under the 100...

Hooked Up: September 2014

Well that was a quick summer! The bay waters will soon be cooling off from all the hot lower units...

Hooked Up: August 2014

Mother Nature has thrown us some crazy curves this year. Prolonged winter turned into a breezy summer and I can...

Hooked Up: July 2014

Speaking with respected guides and friends up and down the coast, May was an unusually tough month for getting bites....

Hooked Up: June 2014

The pace at which 2014 is slipping by is mindboggling. It seems just yesterday we were freezing our tails off...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Shrimp and Bean Stew

INGREDIENTS 1 pound large shrimp, peeled and deveined 1 tsp fresh lemon zest and 1 Tbsp juice1 tsp sweet or...

Upcoming

Introducing Active Tracks: A Collection of Angling Chronicles