Eric Ozolins

Eric Ozolins

The SHARKATHON Craze

Two days following an early autumn cold front, I am parked on the beach a mile south of Packery Channel....

Sharks: The Obsession Within

Deep within my aquatic soul boils an uncontrollable obsession in the shape of an iconic dorsal fin. It compels me...

The Essence of Chaos

The world of kayak fishing branches into varying venues, sometimes traditional and sometimes alternatively unorthodox. I take part in a...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Grilled Coconut Scallops

This recipe was given to me by Pinney Kettler. Pinney says they prepare scallops this way often at their bayhouse...

The Captain’s Shrimp Spaghetti

Grilled Redfish with Fire and Ice Salsa

Upcoming

Texas Saltwater Fishing Magazine May 2025

Bay-to-Bay Differences and Similarities

CCA Texas Board Approves $4.4 Million in Funding for Numerous Conservation Initiatives