Mid-Coast Bays: May 2007
Boy, this year seems to be moving along quicker than normal. Here we are already rocketing into May and even...
Shellie Gray
Born in Port Lavaca and full-time guide with 19 years experience in the Seadrift/Port O’Connor area. Shellie specializes in wading for trout and redfish year round with artificial lures.
361-785-6708
[email protected]
www.bayratguideservice.com
361-785-6708
[email protected]
www.bayratguideservice.com
Mid-Coast Bays: March 2007
The weather since the first of this year has definitely not been what I consider ideal for fishing excursions. Too...
Mid-Coast Bays: January 2007
By the time you read this Christmas should already be behind us and we should be bringing in 2007. We...
History in the Making
It truly is amazing how time flies by, it seems like just yesterday we were in our summertime mode and...
The Chapters of Our Lives
It has been said many times before "Our lives are like a book in progress." When I stop and think...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Brine-Smoked Salmon
Basic brine ingredients: (sufficient for 4-pounds of salmon fillets, adjust for smaller batches) 1/4 cup salt1/8 cup Tenderquick/meat tenderizer (non...