September 2009 Sharkathon: A Revolutionary Concept Rick Underbrink and Russell Weir A shark fisherman once said, "Let's cut out the jaws so I can hang them on my wall." Looking back... Read More
Italian Shrimp Appetizer By Pam Johnson 30-40 medium large shrimp, peeled and deveined1 stick real butter1 lemon, thinly sliced1 pkg dried Italian seasoningLine a shallow baking... Read More