Super Shark Trio
Up and down the Texas Coast, from Port Isabel to High Island, true to life sea monsters prowl the inshore...
Shark Fishing
Surf Flatties
The bountiful waters of the Texas coast support many species of fish. From the coastal marshes through the bays, to...
Mr. Turbo Side-eyes
The majestic scalloped hammerhead shark once frequented the Texas coast in great numbers. While not a mythical monster like its...
Reflections
Folks who make a living in the fishing industry gratefully enjoy many adventurous journeys. As someone who's proud to work...
November Bliss
After some rather stagnant months leading into fall, cold fronts routinely pass over the coast and pull a biological trigger....
Full Circle
The roots of land-based shark fishing run deep in the Lone Star State. For some 70 years, generations have shared...
A Tale of Two Sharks
Occasionally, I enjoy reminiscing about the past, looking back through nostalgic eyes on days which seemed simpler. In one way,...
The Holy Grail
At least fifteen different species of sharks visit the shallow waters off Texas beaches during any given year. The shortfin...
Setting the Bar: Giant Hammerhead Lives to Fight Again
Back in May, the time of year when spring begins to feel like summer, I and some friends and customers...
The Fun Found in Small Shark Species
The Texas coast is home to many types of fish. Among them, at least 15 different species of sharks have...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Chicken, Andouille, and Shrimp Jambalaya
Ingredients
2 tablespoons vegetable oil
1 pound andouille sausage, sliced
2 pounds boneless-skinless chicken thighs, cut in 1-inch cubes
1½...
