June Promises Wide-Open Fishing Opportunity
Headlining the list this month has to be red snapper. I’m still pinching myself – who’d have ever dreamed we’d...
Editorial
So Long Dear Friend
Dear friend and longtime contributor to Texas Saltwater Fishing Magazine, Billy Sandifer, passed away March 30, 2018. I doubt anybody...
Are Galveston Anglers Ready?
The Galveston Bay Complex is truly an amazing body of water. Galveston Bay has always been the most biologically productive...
March Already?
Seems that March is upon us very suddenly this year. When I was a kid a had an old hand-me-down...
Another Near Miss
New Year’s Day had been cold but still above freezing until 6:00 PM when freezing rain began to accumulate in...
Here We Go Again!
Hello 2018! I trust everyone enjoyed a wonderful Christmas holiday as we set our sights on the dawning of what...
Make it an Outdoors Christmas!
December is upon us. Hunters and wintertime anglers are in their glory. This past weekend Pam and I hosted her...
Glorious November!
Every month brings opportunity to enjoy the great Texas outdoors in its own way but November presents a virtual cornucopia....
God Bless Texas!
Though I have no recollection, my mother says as a small boy I had an imaginary friend I called Harvey....
Great Coastal Adventure Lies Ahead!
Goodness – It’s been a long, hot summer. We have been toughing it out, though. Fishing often and doing quite...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Capt. Robert Peel’s Red Snapper with Seafood Stuffing
We want to thank Capt. Robert Peel of Texas Fins and Feathers for sharing this recipe. We invited friends for...