Steve Hillman

Steve Hillman

Knowledge & Instincts vs. Hot Spots

As I type this (late March) we’re coming off of a two week rollercoaster of wind from every possible direction,...

A Microcosm of April Fishing

It was our second and final stop of the afternoon. I noticed only a few mullet flipping here and there...

2022 Fishing in Review – Still Rebuilding

For many years my January article has been a detailed month-by-month review of the previous year’s fishing along with some...

Factors Influencing December Fishing

“So I guess you probably take off during the winter?” This is a question I get often from folks; many...

Would You Like Fries With That?

“Man! I can’t wait for our fishing trip. I need to restock my freezer. Do you think we can go...

Guidelines for Early Fall Fishing

It’s certainly been a long and windy summer. I can’t begin to describe my anticipation of our first cool front....

Hump Day!

As we jumped out about thirty minutes before sunrise, I knew we’d be in for a long tough day with...

High Heat Solutions!

It’s June 26 and the surface water temperature in West Galveston Bay is 91°! Other parts of the bay are...

Rollin’ With the Changes…Relearning Fishing Areas

When we look at something every day we sometimes fail to notice subtle changes that others who have been absent...

The Spot

I recently fished a small tournament with my longtime buddy Jake White.  The tournament was a small event for a...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Crab & Shrimp Enchiladas

Ingredients 2 tablespoons olive oil ½ cup chopped onion 1 lb. (25-count) shrimp, peeled and deveined 1 lb. lump crab...

Upcoming

Shelling with Sarah for Seashells on the Seashore