Steve Hillman

Steve Hillman

Substrate Matters

As I type this story the water just about everywhere in the Galveston Bay Complex is gaining a greenish tint....

Balancing Act

I don’t know why. Maybe because I’m a glutton for punishment. Or maybe I just wanted to pretend something miraculous...

Those Pesky Little Details

My crew and I got a very early start this morning in an effort to try to capitalize on a...

The Reasons I Drift

When I was a teenager and on into my early twenties, I believed the best way to catch trout was...

My Accident

Michael A Escamilla
Editor’s Note: Capt. Steve Hillman has been unable to write for us this month as his mother suffered a severe...

Making Adjustments During a Typical Wintertime Trip

Many things are racing through my mind as I sit here in my boat tied up to the pier. The...

Time to Upgrade for Christmas!

There always seems to be that one guy on the boat who struggles to catch as many fish as the...

Possible November Scenarios for Galveston

I always strive to have a plan each day as I roll away from the dock. In years past that...

Early Fall Trout Strategies

Fall is right around the corner and with it comes some welcome changes. Following the autumnal equinox which will occur...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Isle of Matagorda Baked Flounder

This delightful creation comes from the kitchen of Brent Hart at Hurricane Junction in Port O’Connor. Flounder is regarded as...

Shrimp Saganaki (Greek Shrimp with Tomatoes & Feta)

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Musings from the Fish Cleaning Table