Hooked Up: September 2023
I will readily admit that gun smoke and feathers drifting in the wind is where my brain is right now....
David Rowsey
David Rowsey has 30 years experience in the Laguna/Baffin region; trophy trout with artificial lures is his specialty. David has a great passion for conservation and encourages catch and release of trophy fish.
361-960-0340
[email protected]
www.davidrowsey.com
361-960-0340
[email protected]
www.davidrowsey.com
Hooked Up: August 2023
I know we have all experienced it now, but can y’all believe the heat this year? I’ve been kicking rocks...
Hooked Up: July 2023
Hope this finds everyone in the midst of whatever makes summer special to you. If you are reading this article,...
Hooked Up: June 2023
I get a little down-time in the middle of a charter when everything is going right. At this moment I...
Hooked Up: May 2023
The winds in South Texas have continued to crank as they always do this time of year. Seeking protected shorelines...
Hooked Up: April 2023
I recently discovered an app on my phone that will allow me to write an article from anywhere. Right now,...
Hooked Up: March 2023
“Springtime is the land awakening. The March winds are the morning yawn.” -Lewis Grizzard
Hope this article finds y’all ready...
Hooked Up: February 2023
We are solid into the 2023 trophy trout season and have already had our first big scare with the Christmas...
Hooked Up: January 2023
Here we go again; another dang year passing. The rate at which they pass now seems like flashes of light...
Hooked Up: December 2022
I would like to say 2022 flew by but being laid up with shoulder rehab made it seem especially slow...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Isle of Matagorda Baked Flounder
This delightful creation comes from the kitchen of Brent Hart at Hurricane Junction in Port O’Connor. Flounder is regarded as...
