Shark Fishing

Sharks: The Obsession Within

Deep within my aquatic soul boils an uncontrollable obsession in the shape of an iconic dorsal fin. It compels me...

Sharkathon: A Revolutionary Concept

Rick Underbrink and Russell Weir
A shark fisherman once said, "Let's cut out the jaws so I can hang them on my wall." Looking back...

GUIDES

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Blackened Tripletail

3 pounds fresh tripletail fillets (redfish and flounder are great also) 4 tablespoons Adams Reserve Peppercorn & Garlic Sear-N-Crust Rub...

Tostada & Shrimp Stuffed Flounder Rolls

Upcoming

A Case for Conserving Oyster Reefs