Shark Fishing

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Sharkathon: A Revolutionary Concept

Rick Underbrink and Russell Weir
A shark fisherman once said, "Let's cut out the jaws so I can hang them on my wall." Looking back...
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GUIDES

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locations, latest product
reviews and tips & tricks
from our pro guides
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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Crawfish Ponchartrain

By Pam Johnson
I want to thank Austin Smith for sharing this great recipe for our readers to enjoy. While there’s probably a...
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Jim Dennett’s “Slap Ya Mama” Baked Fillets

Potato Crusted Drum with Thyme Beurre Blanc

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Upcoming

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