The View from Matagorda

The View: October 2012

All Matagorda captains have been saying it since the spring, "it is going to be a good fall." Why? We...

The View: September 2012

It's good to be back. I am honored to be chosen to fill these pages with the how, what, when...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Joe’s Redfish on the Half Shell with Curried Mango Grille Sauce

2 redfish fillets (skin on) Rub flesh side with olive oil and dust liberally with your favorite seafood seasoning Set...

Fast and Crunchy Baked Fish with Capers, Tarragon, and Potato Chips

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Texas Saltwater Fishing Magazine March 2025

It’s Winter; Should I Be Slow-Rolling My Lures?