September 2009 Sharkathon: A Revolutionary Concept Rick Underbrink and Russell Weir A shark fisherman once said, "Let's cut out the jaws so I can hang them on my wall." Looking back... Read More
Black and Blue Oysters By Pam Johnson IngredientsOystersBlackening SeasonBlue CheesePreparationPlace oysters in half shells, I used ceramic baking shells. Sprinkle each with blackening season and top with... Read More