Staying Connected: The Nail Knot, Part 1 of 2
It is hard to ask an individual that spent hundreds if not thousands on a great fly rod and reel...
Scott Sommerlatte
Scott Sommerlatte is a full-time fly fishing and light tackle guide, freelance writer, and photographer.
979-415-4379
[email protected]
www.scottsommerlatte.com
979-415-4379
[email protected]
www.scottsommerlatte.com
Fly Talk
I want to talk this month about all the various flies that populate our fly boxes. But strangely, to do...
Clank!
Have you ever had one of those days? As a fly fishing guide, I have had so many that I...
Tools of the Tying Trade
Not too long ago I had a friend over for drinks. While talking fly-fishing, the subject of flies came up...
Big Ol’ Uglies
If there is one thing I have learned in nearly two decades of guiding–fly fishermen from the Lone Star State...
Lead the way!
One evening last week I was watching the serial television show, Buccaneers and Bones. This series is presented by the...
Recipe for Success
Earlier today I received a phone call from an individual interested in booking a day of guided fishing. After the...
One Last Fishing Trip
For those of you who have followed my column in this publication, you already know how fond I am of...
Gear Ideas for Fly Fisherman
After two decades of guiding I like to think I have it all
figured out. But that of course is...
Fly Fishing: Version Four Point “Oh Sh&#!”
Since picking up my first fly rod back in the middle 1980s I have seen the sport of fly fishing...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Shrimp & Crab Appetizer Cups
Flaky, cheesy seafood-filled bites that make the perfect appetizer for parties or brunch!
Ingredients
1 sheet puff pastry 2 Tbsp...
