Fly Fishing

One Last Fishing Trip

For those of you who have followed my column in this publication, you already know how fond I am of...

Gear Ideas for Fly Fisherman

After two decades of guiding I like to think I have it all figured out. But that of course is...

Fly Fishing: Version Four Point “Oh Sh&#!”

Since picking up my first fly rod back in the middle 1980s I have seen the sport of fly fishing...

So You Want a Tarpon on Fly?

Yep folks, it is that time of year and spring fever has overwhelmed and consumed me. And, by spring fever,...

Gettin’ Jiggy

My guide buddy, Wright Taylor of Florida, always gives me a hard time about my old-school ways. No matter what...

Thinking Sheepishly

So last month's cover photo was apparently more popular than I imagined it would be. I've had a good number...

Trolling Motors for Fly-Fishing

A frequent question I hear from friends and clients is: "Should I put a trolling motor on my fly-fishing skiff?"My...

Elevation

From which fork in the road to take all the way down to whether to eat out or stay home,...

Here to There and Back Again

Circa the late 80s, adolescence nearly over (some may argue that); I had already been blessed to catch more fish...

Dressing for Winter

We have been blessed thus far with a very nice autumn weather pattern. Heck, at the time of this writing,...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Soft-Shell Crab Po’ Boys

Po’Boy style seafood sandwiches are always a treat no matter whether you use shrimp, oysters, or fresh catch-of-the-day fish fillets. ...

Hashbrown-Crusted Breakfast Casserole

Chicken-Fried Oysters with Pico Cream

Upcoming

Riding Out the Shift: From October’s High Tides to the Promise of Cold Fronts

Traveling with a “Baby” Shield