Evolution of Tournament Ethics
For as long as I can remember there have been, and always will be, divisions among fishermen – ages old...
Chuck Uzzle
Chuck fishes Sabine and Calcasieu Lakes from his home in Orange, TX. His specialties are light tackle and fly fishing for trout, reds, and flounder.
You Gotta Start Somewhere…
As the hum of the outboard wound down and the water washed up along my transom I walked to the...
Traveling Angler or Tourist?
In some ways it seems the world becomes a little smaller every day, just a bit more crowded. And then...
Uh-Oh…Now What?
Sooner or later it happens, the unexpected becomes reality and we are suddenly faced with some difficult decisions that test...
Just Getting it Done
The familiar sound of the garage door opener breaks the silence of the morning as it rattles along the tracks...
Pushing Tin
Several years ago I made a couple of great life decisions concerning my family and my fishing. My son, Hunter,...
Playing the Options
You ever wonder what a Crayola 64-Pack, Baskin-Robbins 31 Flavors, and Jolly Rancher Hard Candy Assortments have in common? The...
In Search of Greener Pastures
According to Webster a nomad is a person or member of a tribe that has no permanent home, wanders about...
Prepare for Success
Perhaps one of the greatest things about Texas Saltwater Fishing Magazine is the unique and diverse information, stories, and techniques...
The Invisible Intoxicant
Pardon me for just one moment while I steal a line from Texas country music singer, Roger Creager. "It's the...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Soft-Shell Crab Po’ Boys
Po’Boy style seafood sandwiches are always a treat no matter whether you use shrimp, oysters, or fresh catch-of-the-day fish fillets. ...