Chuck Uzzle

Chuck Uzzle

When it “Drains” They Pour

It is said that P.T. Barnum's crew would quietly post signs at the ends of the bleacher aisles under the...

Locals Only or Local Knowledge Available Worldwide?

Psst... hey buddy... I got what you need. I got the GPS coordinates to all the reefs. All the secret...

Some Like it HOT

Cool as the other side of the pillow and Made in the shade are phrases that convey instant images of...

First Ones Are Good Ones

Looking into your past it's easy to reflect on "firsts". First love, first car, first house, and so on. They...

Summer Party Crashers and Usual Suspects

In all my years on the water I can't remember ever having this much wind for as long as we...

Prospecting with a Purpose

As I eased the truck forward up the launch ramp I noticed a blur of motion in the rearview mirror....

How Much is Enough?

"OMG... you cannot be serious!"Several phrases come to mind concerning the amount of tackle and gear that some customers and...

A Bay Divided

If you cock your ear toward the upper coast and listen carefully you can hear a huge sigh of relief...

A Giant Step Toward Angling Success

Getting out of the boat to go wade fishing makes as little sense as jumping out of a perfectly good...

“How mad are you?”

As the boat coasted to a stop all eyes scanned the calm protected flat for signs of life, a telltale...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Hashbrown-Crusted Breakfast Casserole

Hashbrown Crust 1 16-oz bag frozen shredded hashbrowns3 Tbs olive oil1 Tbs butter Breakfast Casserole 1 16-oz package turkey sausage1...

Randy VanderNaillen’s Shrimp Salsa

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From Brush to the Bay: How Texas Brigades Inspired My Passion for Conservation