Steve Hillman

Steve Hillman

The Time is Now for Open-Water Redfish!

On our way in, crossing the open bay, I noticed some large terns and seagulls hovering, spinning and diving over...

There’s No App for This!

I was fortunate to be able to experience the outdoors from a very early age. I started sitting in deer...

Learning to Like It!

I received a call from Jeff who was coming into town with some co-workers for a conference on Galveston Island....

Habitat Evolution and How It Affects Fishing

It always amazes me how songwriters can keep coming up with new lyrics after all of these years. After all,...

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Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Snapper Ceviche

Ranchero Snapper Ceviche 1 cup of cubed fresh snapper¼ cup finely chopped onions2 limes squeezed½ cup sliced cucumber ½ cup...

Shrimp Po-Boy Sliders with Remoulade Slaw

Roasted Shrimp Enchiladas with Jalapeño Cream Sauce

Spicy Cilantro Shrimp with Honey-Lime Dipping Sauce

Upcoming

Restoring Wild Oyster Stock Through the S. Reed Oyster Buyback Program