Eric Ozolins

Eric Ozolins

Setting the Bar: Giant Hammerhead Lives to Fight Again

Back in May, the time of year when spring begins to feel like summer, I and some friends and customers...

The Fun Found in Small Shark Species

The Texas coast is home to many types of fish.  Among them, at least 15 different species of sharks have...

Running With the Bulls

Dozens of species of sharks prowl the waters off the Texas coast.  Some, like the cat sharks, average only about...

Kayaking to Rocky Snapper Spots

For nearly twenty years now, I've had the opportunity to explore little-known structures lying off the beaches of South Padre...

A Speckled Surf State

Above all other species, Texas saltwater anglers choose to target speckled trout. Sought by many because of their delectable taste...

Coquina Sunrise

Many different species of fish inhabit our coastal waters, keeping us entertained as the seasons come and go.  Some anglers...

Under an Alien Invasion

The past twelve months have dealt anglers on the Texas coast a difficult hand of cards to play.  Nearly a...

A Modern David and Goliath Tale

Once in a great while, a story emerges into the world triumphantly, to become part of a culture's collective memory. ...

Meticulous Preservation

It is no secret that surf fishermen along the Texas coast endure the most toxic and corrosive conditions imaginable. Gear...

Rock Star Origins

I'm glad to say I've lived a charmed lifestyle for most of my adult life. The friendship bonds I've established...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Cucumber & Jicama Shrimp Cocktail

1 pound shrimp, peeled and deveined1 Tbsp Zatarain’s Liquid Shrimp and Crab Boil1/3 cup fresh lime juice2/3 cup ketchup½ tsp...

Grilled Redfish and Shrimp with Cajun Cream Sauce

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