Chuck Uzzle

Chuck Uzzle

Summer Party Crashers and Usual Suspects

In all my years on the water I can't remember ever having this much wind for as long as we...

Prospecting with a Purpose

As I eased the truck forward up the launch ramp I noticed a blur of motion in the rearview mirror....

How Much is Enough?

"OMG... you cannot be serious!"Several phrases come to mind concerning the amount of tackle and gear that some customers and...

A Bay Divided

If you cock your ear toward the upper coast and listen carefully you can hear a huge sigh of relief...

A Giant Step Toward Angling Success

Getting out of the boat to go wade fishing makes as little sense as jumping out of a perfectly good...

“How mad are you?”

As the boat coasted to a stop all eyes scanned the calm protected flat for signs of life, a telltale...

What’s It Gonna Be?

Anyone who has spent their fair share of winters in Texas knows that it can go from Bermuda shorts to...

Were the Good Old Days Really That Good?

It has often been said that if you don't learn anything from the past you will be destined to repeat...

Square Pegs, Round Holes, and Surprises

Okay before we do anything I have just one thing to say, "Man am I glad to see October!" All...

Country Went to Town

As a kid I always loved reading about fishing and hunting all over the world. I can remember being mesmerized...

Gulf Coast Kitchen

Get all the latest coastal cuisine recipes from guides and authors.

Recipe of the month

Shrimp Crostini Appetizers

INGREDIENTS • 1 lb fresh large shrimp • 2 Tbsp butter• 1/2 tsp thyme• 1/4 cup shredded Colby cheese •...

Randy VanderNaillen’s Shrimp Salsa

Upcoming

Dealing with Pressured and Spooked Fish