Things that go BUMP in the mud
Here in Texas there are a few things that are common from Sabine to Baffin at this time of the...
Chuck Uzzle
Chuck fishes Sabine and Calcasieu Lakes from his home in Orange, TX. His specialties are light tackle and fly fishing for trout, reds, and flounder.
409-697-6111
[email protected]
www.wakesndrakes.com
409-697-6111
[email protected]
www.wakesndrakes.com
Lure Junkies and Out of Town Baits
People often say that the first step to curing a problem or addiction is to admit that you have one....
Re-think Your Approach to Cold Weather Fishing
In all the major bay systems along the Texas gulf coast, diehard big trout hunters are licking their lips in...
Change in Latitude brings Change in Attitude
Many of us along the Texas coast who love the outdoors have long held the notion that there is Texas...
As Good as it Gets
Before we take off on our monthly tour of my part of the world I have to get something off...
Chasing Cajun Cruisers; A Look at Upper Coast Shallow-water Fishing
Mention sight-fishing and most folk's thoughts leap instantly to redfish tailing in clear, shallow water; none of which conjures images...
Structure is What You Make It
In many ways our freshwater counterparts have it made; no tides to worry about, no fish stealing sharks, and you...
Which fisherman are you… tortoise or hare?
Instant gratification; speed is what we need. Only $20.00 extra will get it there tomorrow. All these examples of a...
Trading Places and Techniques
Like a scene from a bad surf movie the whole "locals only" mystique plays out at the boat ramp every...
Explore and Discover Using the "Electronic" Advantage
Technology is a great thing; the endless uses for gadgets and other electronic forms of communication have transformed a once...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Grilled Redfish and Shrimp with Cajun Cream Sauce
Many thanks to my good friend Wendy Nix for sharing this wonderful recipe. My dinner guests all agree it’s the...